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The Official JWLCOSU Michigan Week Name Calling Thread

Being deep fried in oil in a secluded area of my choice, is a special treat reserved for my mortal, mortal enemies.

The dear sweet Tom, who gave his life for the raiment of my Thanksgiving table, deserves the luxury of being baked in the oven, in the house, by the womenfolk.
 
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Roasted in an oven? I've brined food for smoking, but not regular cooking.

Yes. You rub canola oil on the skin and cook it for 30 minutes @ 500F to crisp up the skin and then cover it in a foil tent and roast @ 350. While it's cooking, you watch football and drink.
 
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